The following module will show you how to pour the perfect pint of Guinness. At Malones Glasgow we are a destination pub for Guinness drinkers and we pride ourselves on serving the perfect pint every time.
HOW TO POUR A GUINNESS:
- Pull the tap fully down and dispense at a 45 degrees into a Guinness branded glass.
- Fill till ¾ up the glass.
- Allow to settle.
- Top up by pushing the tap handle back just proud of the rim, thus creating the fabulous Guinness dome.
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Course Includes
- 2 Lessons
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